Vegas Bomb Recipe
Get the party started with this Vegas Bomb Recipe! This fun, fizzy shot blends Crown Royal whiskey, peach schnapps, and cranberry juice, dropped into Red Bull for a bold, energizing kick. Perfect for gatherings or a Vegas-inspired night at home!
Ingredients
- ½ oz Crown Royal whiskey
- ½ oz peach schnapps
- ¼ oz cranberry juice
- 2 –3 oz Red Bull energy drink
- Ice cubes for shaking
Instructions
- Chill the Mix: Fill a cocktail shaker with ice cubes.
- Add Whiskey: Pour ½ oz Crown Royal whiskey into the shaker.
- Mix in Schnapps: Add ½ oz peach schnapps.
- Splash of Juice: Pour in ¼ oz cranberry juice.
- Shake It Up: Shake for 5–10 seconds until well-mixed.
- Prep the Shot: Strain the mixture into a 1.5 oz shot glass.
- Pour the Red Bull: Add 2–3 oz Red Bull to a highball glass.
- Drop and Drink: Drop the shot glass into the Red Bull and drink immediately.
Notes
Tips and Variations
- Tip: Pour the Red Bull just before dropping the shot to keep it fizzy—flat energy drink kills the vibe!
- Variation 1: Swap Crown Royal for Malibu rum for a tropical Malibu Vegas Bomb.
- Variation 2: Use Sprite instead of Red Bull for a non-caffeinated twist.
- Batch It: For a party, mix 5 oz whiskey, 5 oz schnapps, and 2.5 oz cranberry juice, then divide into 10 shot glasses with 2–3 oz Red Bull each.
- Calories: 212–252 kcal
- Total Fat: 0 g
- Sodium: 25–40 mg (from Red Bull)
- Total Carbohydrates: 10–15 g (mostly from Red Bull and schnapps)
- Sugars: 9–13 g
- Protein: 0 g
- Alcohol Content: ~0.7 oz (based on ½ oz whiskey + ½ oz schnapps, ~40% ABV each)
Note: Values vary based on exact Red Bull pour (2–3 oz). Check ingredient labels for precision.